Archive for the ‘Grow’ Category

Some are honey bee hubs, others are pungent and peppery. There are modest, girl-next-door types while a few pack some punch. However they come edible flowers deliver an other-worldly sensory experience in the garden and on the plate. The crafting of food becomes a palate for color and flavor, adding unmatched vibrancy to meals. Sweet and understated, [...]

My early spring to-plant list always includes pumpkins. A garden without pumpkins must be like committing spring planting heresy. It’s just not right. And of course they have to be accompanied by loads of other squashes. Lupines are a hardy bunch from seed to flower. Like an independent teenager, they tend to strike out on their [...]

  How much space do you need to garden? What counts? It’s one of the latest questions buzzing around the garden world since NPR covered a study on urban gardening in Chicago. Researchers from the University of Illinois at Urbana-Champaign used Google Earth to find over 65 acres dedicated to food production — or at least what [...]

Sweet, snappy, wake-your-taste-buds-up delicious, these carrots are unreal. A bit of sugary earth wrapped up in one perfect package. Like the tomatoes of winter only, with carrots, it’s a cold spell that defines flavor. However it could also be the challenge of growing them that makes them, each respectively, a hot commodity. *Growing Carrots: It’s always a [...]

This was insane. Giant, keg sized bottles of Roundup in my local store. Double the trouble for one low price! At least on the front end. But on the back end – as far as I’m concerned – is pandora’s box of chemical warfare disguised as a helpful, make-your-life-simple remedy for battling anything unwanted. My [...]

A closer look at the school garden I manage reveals a few faithful winter classics. The same standards of my obsessive winter diet. Broccoli, kale, kale, flowers to adorn my salad, more kale and broccoli.  The few varieties missing here would be carrots, leafy greens of all kinds and, of course, more carrots. (However, I’m [...]

These cosmos starts were ready for “lunch” at least 2 weeks ago. At least in my mind they were. But I didn’t get around to transplanting them back then and they have continued to grow contentedly. Honestly, cosmos are like the wrinkle free shirt of the garden. Carefree and no fuss. You can start them [...]

These are the last of my beans for the season. I left them on the vine to fully mature and ready for next season’s planting, pulling them before our first full set of rains and well after my last beans were picked for eating. Yum. The pole beans were definitely the best eating beans, no matter how [...]

Farmstands in Southern Ontario range from eye catching abundance to others that are simply sunflower bunches waiting at the end of a driveway, a sign reading $5.00 resting against the buckets. Fruits, veggies and flowers are grown on full scale farms or kitchen garden plots. The excess finds its way to the roadside. While charm ratings [...]

The opportunity for “deckening*” is at hand, right out my door. However I’ve never loved growing plants in pots, at least not as a sole point of interest. In fact, when I get to the section on the latest container garden arrangements in nearly any and all gardening publication I hastily skip to the next [...]